Highlights
- Vegan
- ISURA
- Gluten free
Natural Factors Nattokinase is a fibrinolytic enzyme derived from whole natto concentrate to help support cardiovascular health. Natto is a traditional Japanese food made from fermented soybeans and is widely recognized for its health benefits. This formula features NSK-SD®, a patented and highly purified form of nattokinase used in multiple clinical studies. It is made using non-GMO soybeans and has the naturally occurring vitamin K2 removed to avoid interactions with certain medications.
Recommended Use: Helps support cardiovascular health.
Recommended Dose: Adult dose: 1 capsule daily or as directed by a health care practitioner. Consult a health care practitioner for use beyond 4 weeks.
Cautions & Warnings: This product is derived from soy. Do not use if you have soy allergy. Do not use if you are pregnant or breastfeeding, if you are taking health products that affect blood coagulation, or if you have a bleeding disorder. Stop using this product 7 days before any scheduled surgery, or immediately if you have unscheduled surgery or if you suffer from an injury resulting in bruising or bleeding. Consult a health care practitioner if you have a cardiovascular, kidney, or liver disorder, or if you are taking any medications. Keep out of the reach of children.
Contra-Indications: Contains no artificial colours, preservatives, or sweeteners; no dairy, starch, sugar, wheat, gluten, yeast, egg, fish, shellfish, animal products, salt, tree nuts, or genetically modified genes or proteins. Suitable for vegetarians/vegans.
Serving Size: 60 Vegetarian Capsules | ||
Servings Per Container: 60 | ||
Per Serving | ||
Nattokinase* (fermented soy extract, Glycine max – seed) | 100 mg (2000 FU) | |
FU: Fibrinolytic Units | ||
Non-medicinal Ingredients: Vegetarian capsule (carbohydrate gum [cellulose], purified water), microcrystalline cellulose, vegetable grade magnesium stearate (lubricant), silica. |